Popular Rice Recipes:Lentil Rice Majadra Recipe
7318 Views
Stuffed Vine Leaves with Rice Recipe 5163 Views
Rice and Zucchini Recipe 3076 Views
Popular Iraqi Recipes:Pickled Cucumbers Recipe 6272 Views
White Rice Recipe 2851 Views
White Bean Soup Recipe 2158 Views
Stuffed Vine Leaves with Rice Recipe 5163 Views
Rice and Zucchini Recipe 3076 Views
Popular Iraqi Recipes:Pickled Cucumbers Recipe 6272 Views
White Rice Recipe 2851 Views
White Bean Soup Recipe 2158 Views
- Type
- Vegetarian
- Level
- Easy
- Prep Time
- 35 Minutes
- Total Time
- 1 Hour 30 Minutes
- Yield
- 6 Servings
Tools You Will Need:
1 tsp
1 tbsp
1 cup
Pot
1 tbsp
1 cup
Pot
Ingredients:
1½ cups fine white Persian rice
2 medium onions, chopped
3 tbsp extra virgin olive oil
½ tsp sea-salt
2½ cups filtered water
2 medium onions, chopped
3 tbsp extra virgin olive oil
½ tsp sea-salt
2½ cups filtered water
Link To This Recipe
1. Click inside the codebox
2. Right-Click then Copy
3. Paste the HTML code
into your webpage
Directions:
1. Click inside the codebox
2. Right-Click then Copy
3. Paste the HTML code
into your webpage
1. Wash the rice, soak in water for 1 hr, then drain it.
2. Heat up the oil in a pot, fry the onion until it gets brownish, add the
rice and cook for a few minutes while mixing the rice.
3. Add water and salt, cover the pot and let it boil, then cook on a low-
medium fire for 20 minutes.
4. Turn off the fire, and let the rice sit for 10 minutes.
2. Heat up the oil in a pot, fry the onion until it gets brownish, add the
rice and cook for a few minutes while mixing the rice.
3. Add water and salt, cover the pot and let it boil, then cook on a low-
medium fire for 20 minutes.
4. Turn off the fire, and let the rice sit for 10 minutes.
Reviews