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- Type
- Vegetarian
- Level
- Easy
- Prep Time
- 15 Minutes
- Total Time
- 15 Minutes
- Yield
- 6 Servings
Tools You Will Need:
Hand juicer
Small bowl
Wooden mixing spoon
Garlic press
Tsp measure
Small bowl
Wooden mixing spoon
Garlic press
Tsp measure
Ingredients:
6 oz tahini paste
6 oz. plain yogurt
2 lemons, freshly squeeze
4 cloves garlic, minced
2 tsps fresh parsley, chopped
salt to taste
ground pepper, freshly ground
6 oz. plain yogurt
2 lemons, freshly squeeze
4 cloves garlic, minced
2 tsps fresh parsley, chopped
salt to taste
ground pepper, freshly ground
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1. Mix tahini paste with minced garlic.
2. Add freshly squeeze lemon juice gradually.
3. Add yogurt and mix well.
4. Add salt and pepper to taste.
5. Garnish with fresh parsley.
2. Add freshly squeeze lemon juice gradually.
3. Add yogurt and mix well.
4. Add salt and pepper to taste.
5. Garnish with fresh parsley.

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