Lebanese Sumac Fried Eggs Recipe
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- Type
- Vegetarian
- Level
- Easy
- Prep Time
- 5 Minutes
- Total Time
- 10 Minutes
- Yield
- 4 Servings
Tools You Will Need:
skillet
tsp measure
tsp measure
Ingredients:
4 eggs
1½ tsp. ground sumac
1 tbsp olive oil
salt and pepper to taste
1½ tsp. ground sumac
1 tbsp olive oil
salt and pepper to taste
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1. Heat olive oil in skillet over medium heat.
2. Add eggs and season with salt and pepper.
3. Sprinkle sumac over eggs.
4. Lower heat and cook eggs sunny-side up until they reach your desired consistency.
5. Serve with bread and mint tea.
2. Add eggs and season with salt and pepper.
3. Sprinkle sumac over eggs.
4. Lower heat and cook eggs sunny-side up until they reach your desired consistency.
5. Serve with bread and mint tea.
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