Salad Recipes

•Free •Easy •Tasty Recipes from the Middle-East

Israeli Fennel Salad

Very healthy, easy recipe. This Fennel Salad I share with
you, is my own development.

Ingredients:
 
  2 Very fresh fennels  
  2 Tbsp olive oil
  1 Tsp salt
  1½ Tbsp balsamic vinegar
  1 Tsp cumin
  1 Tsp freshly squeezed lemon juice
 

Directions:

  1. Slice the fennels thinly.

  2. Mix the fennels with all the other ingredients in a big ball.

  3. Refrigerate the fennel salad for 2 hours, and its ready.
    

                        Recommended with: Hummus dip