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- Type
- Vegetarian
- Level
- Easy
- Prep Time
- 15 Minutes
- Total Time
- 3 Hours
- Yield
- 6 Servings
Tools You Will Need:
1 tbsp
1 tsp
1 large bowl
1 wooden spoon
1 pot
Garlic press
Peeler
1 tsp
1 large bowl
1 wooden spoon
1 pot
Garlic press
Peeler
Ingredients:
8 large cucumbers
½ medium onion
2 cloves garlic, crushed
1 tbsp olive oil
1 tsp salt
2 tsp sugar
1 tsp freshly squeezed lemon juice
2 tbsp natural vinegar
½ medium onion
2 cloves garlic, crushed
1 tbsp olive oil
1 tsp salt
2 tsp sugar
1 tsp freshly squeezed lemon juice
2 tbsp natural vinegar
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1. Peel the cucumbers and slice thinly. Also slice the onion thinly.
2. Mix with the other ingredients in a big bowl.
3. Cover the bowl, refrigerate for 3 hours and it's ready
2. Mix with the other ingredients in a big bowl.
3. Cover the bowl, refrigerate for 3 hours and it's ready

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