Middle Eastern Recipes

Pomegranate Juice Recipe


Pomegranate Juice
Middle Eastern Pomegranate Juice Recipe

Pomegranate juice is not only one of the healthiest drinks
on earth, it is also very tasty and easy to prepare.


Rating: 4 stars Read Reviews (1)

  • Type
  • Vegetarian
  • Level
  • Easy
  • Prep Time
  • 8 minutes
  • Total Time
  • 2 hours
  • Yield
  • 4 servings
Tools You Will Need:

  1 tbsp
  1 cup
  Tea pot
  Juicer

Ingredients:
 
  2 pounds pomegranate (the red semi-sour kind)   
  3 Tbsp freshly squeezed lemon juice
  2 Tbsp mint leaves
  1 Tbsp sugar
  1 cup ice cubes
 
Directions:

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  1. Cut each pomegranate into 2 pieces, and soak in water for 1 hour.

  2. Juice the pomegranates in a juicer and filter out the unnecessary parts.

  3.  Put the pomegranate juice in a bowl and add the lemon juice.

  4.  Mix well, and cool in the fridge for 1 hour.

  5.  Add the ice cubes, mint leaves and sugar. Mix well, and enjoy your
      healthy and delicious pomegranate juice.
     

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Reviews
 
Its winter time now, but I had a chance to get a few pomegranates. It was easy to prepare the pomegranate juice, me and my wife enjoyed it, although I believe this recipe is more appropriate on warmer days.
Dave S, Wed Jan 27, 2010